Chicken Marsala Milanese – Sometimes More is More

While attending culinary school, one of my summer internships involved working at the school-owned, Hotel Saranac. Students would draw lots to see which department they’d be assigned to, and I was very happy when I learned I’d be working in the bakery. Even at that young age, I’d had lots of... to read the rest of Chef John's article about this Baked Apple Cider Donuts recipe, please follow this link to become a member.)

Follow this link to get a complete, printable written recipe for Baked Apple Cider Donuts!

And, as always, enjoy! 

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