Crockpot Honey Garlic Pork Chops
adapted from https://www.dinneratthezoo.com/
4-6 boneless pork chops
salt and pepper to taste
2 teaspoons minced garlic
1/2 cup ketchup
1/3 cup low sodium soy sauce
1/4 cup honey
2 tablespoons cornstarch
2 tablespoons chopped parsley, optional
Add the pork chops to the slow cooker, season with salt and pepper.
.
In a small bowl, whisk together the garlic, ketchup, soy sauce and honey. Pour the sauce over the pork chops.
Cover the slow cooker and cook on LOW for 4 hours.
In a small bowl, mix the cornstarch with 1/4 cup cold water. Add the cornstarch mixture to the slow cooker.
Cook for 1 more hour or until sauce has just thickened and pork chops are tender. Sprinkle with parsley and serve.
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