I’ve wanted to do an updated video on chicken Marsala for quite a while now, which is one of my favorite dishes of all time, but whenever I’d start the process, I’d remember some other chicken recipe…
Making chicken pot pie in a pan doesn’t sound all that revolutionary, and it’s not, since that’s where many people make it anyway, but since it comes out so differently than deeper dish versions, and…
Almost all the crispy chicken fingers recipes you see feature a breaded coating, which is a little hard to understand when you think of your typical chicken fingers audience; kids and people who eat …
One of the must-eat dishes when you visit Ipoh is kai see hor fun 鸡丝河粉 (translated to shredded chicken flat rice noodle soup). Since we are still unable to travel to Ipoh, I made it at home for t…
This was quick and easy to put together. We really liked it. I used what I had on hand(see bold) One Pan Greek Chicken adapted from https://www.everylastbite.com/ 1 red pepper cut into 2 inch pie…
Miss dining at the mamak? When I first made this crispy air fried chicken drumsticks, my son remarked that it tasted similar to the ones we used to have at the mamak. To complete your mamak experien…
We recently won an air fryer in a cooking contest, so we've been trying a slew of different recipes in the kitchen. I never felt the urge to buy one before this, as I assumed that it would be no …
The original plan for this deliciously different hot sandwich was simply going to be a chicken-based version of a pulled pork sandwich. But, then I remembered I’m not the biggest fan of pulled pork s…
Chicken salad on sliced bread makes for one of my favorite sandwiches of all time, but every once in a while, for a fun, and much more interesting change of pace, I’ll shake things up and give it the…
This hopefully future summer cookout classic started out as a quest to create a perfect chicken burger, but after a couple failed attempts, I switched buns midstream, and it all came together. Well, …
When I was much younger, and not quite as wise, I lived on a steady diet of fast food. I’m talking at least one meal a day, and often more. It was fast, cheap, and easy, and when you’re in your twent…
Some recipe videos I post really don’t need an accompanying article to help sort things out, and this simple, but amazing Chicken Paprikash is one of them. There are no fancy techniques to explain, o…
We might have scaled down our critically acclaimed Greek Chicken and Potatoes recipe to make it a little quicker, and more “bowl-friendly,” but to even things out we also made our Big Fat Greek Salad…
What do you call a chicken and rice recipe that’s not based on one specific recipe, but rather a composite of dozens of different recipes? Just calling it “chicken and rice” doesn’t give enough of a …
I received a request recently for an updated video for mushroom soup, which I thought was a great idea, since the last one was posted over 10 years old. But just as I was starting to plan that redo, …
Every year, someone, somewhere, decides to make some type of pumpkin recipe “from scratch,” and so they buy one more than they need, and after the Jack-o'-lanterns have been carved and candled, t…
I thought I’d done every conceivable combination of rice and chicken possible, including, but not limited to, chicken in rice, chicken on rice, chicken next to rice, and of course, chicken and rice s…
As I’ve admitted many times before, I get a lot of video recipe ideas from a certain traveling food show, commonly referred to as “Triple D,” but this “Firebird Chicken” is the first time I can remem…
Other than maybe its less-than-gorgeous appearance, I loved everything about this simple chicken and broccoli curry. Chicken and broccoli are no strangers to each other, and are often paired in thing…
I’d like to think this video would be worthwhile watching just for the simple and delicious honey mustard marinade/glaze recipe alone, but you’re also going to see one of the easiest, and most effect…