They say there are a thousand ways to roast pork, which has never sounded like enough ways to me, so I’m always trying to come up with new ones. This “plastered” pork was one such attempt. While this looked bizarre coming out of the oven, and by “bizarre,” I mean it looked like the Elephant Man... to read the rest of Chef John's article about this "Plastered" Pork Tacos recipe, please follow this link to become a member.)
Follow this link to get a complete, printable written recipe for "Plastered" Pork Tacos!
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here.
Related Posts
- Bacon Caramel Popcorn Balls – Perfect for Subtitles
- Bacon-Wrapped Double Dogs – Two Hot Dogs, One Bun, No Regrets
- Tiny Tacos – Welcome to John in the Box
- Chili Relleno Pancakes – Building a Better (In Certain Ways) Chili Relleno
- Peppercorn Pork Chops with Warm Pickled Pepper Relish – Also Known as Seven Pepper Pork
- Baked Chicken and Sausage Gumbo – Eating Soup with a Knife?
Post a Comment
Post a Comment