Unless you live in the Northeast, beef “tips” are not something you see on menus very often, which is a shame, since they are one of the great, meaty comfort foods of all time. Having said that, we’ve all had beef tips before, except it was probably called “stew.” I don’t want to get bogged... to read the rest of Chef John's article about Beef Tips and Tots, please follow this link to become a member.)
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