Turning a classic corned beef and cabbage dinner into a shepherd’s pie makes a lot of sense, especially if you like your food piping hot. It also makes sense if you get nervous slicing and serving meat while a bunch of hungry people look on, monitoring your accuracy, as well as your... to read the rest of Chef John's article about Corned Beef & Cabbage Shepherd’s Pie, please follow this link to become a member.)
Follow this link to get a complete, printable written recipe for Corned Beef & Cabbage Shepherd’s Pie!
And, as always, enjoy!
If you want more information about why the blog format has changed, and why we're now offering complete written recipes, please read all about that here.
Related Posts
- Recipe: Beef Keema (Indian Ground Beef Curry)
- Skordalia – The Greek Garlic Potato Dip Both Homers Would Love
- Mini Meatloaf Ghosts – Legit Scary
- Atlas Gourmet Market, KL: Merdeka Specials
- Firehouse Chili & Cornbread Casserole – Fire Pole Sold Separately
- Bacon-Wrapped Double Dogs – Two Hot Dogs, One Bun, No Regrets
Post a Comment
Post a Comment